Wine region: Valtellina Superiore (Italy)
Grape Variety: 100% Nebbiolo
Bottle: 0.75 L
Aldo Rainoldi Grumello is a red wine with a distinctive fresh, fruity and balanced body and structure. A fabulous pale red ruby colour, flavours of red berries with hints of hazelnut. An ideal companion for rich starters, pasta, all kind of meat and cheese.
Serving temperature between 16ºC and 18ºC
It is a wine coming from Valtellina Superiore’s subzone, named after the Grumello castle dating back to 13th century. Red wine with great personality and good body and structure, to drink preferably from the third year after production.
It is ideal with red meat, game, quite substantial first courses, as well as semi-mature cheeses.
WSET Tasting Notes Level 3
Clarity: clear – Intensity: pale – Colour: ruby
Intensity: Medium (+) – Aromas: raspberry, red cherry, red plum, eucalyptus, baked fruits, preserved fruits, chocolate, coffee- Development: developing
Dry, medium (+) acidity, high tannin, medium alcohol
Flavour Intensity: medium
Flavour Characteristics: raspberry, red cherry, red plum, baked fruits, butterscotch, charred wood, walnut (more than hazelnut), prune, dried cranberry, cooked blackberry, leather
Quality Level: very good
Level of Readiness: Can drink now but has potential for ageing